Wow. Seriously, wow. I've made several versions of berry desserts and there is no question at all that this is BY FAR the best. This is one of the best desserts I've ever made, easily.
The recipe said you could use blueberries or a mix, so I went with the mix. I mixed the berries with a ton of sugar and put them in a pan.
Next, I mixed flour and sugar with the food processor, then added in butter and a few other items that I can't remember at the moment. Next, I thought the recipe was insane because it said to spoon the topping onto the berries but not spread them. So when I put it in the oven I had a few clumps of topping which I thought would be very odd. A few minutes in, the topping had melted pretty evenly over the top, so there was no need to spread. I baked it for about 40 minutes until the top was slightly golden and pulled out. I served it with some of the vanilla whipped cream from the previous recipe.
I was honestly stunned at how good it was, and so was Gwen. This is a definite keeper.
Modifications: I really dont want to change a thing. Maybe get the topping more even or something but honestly it was perfect the way it was.
Make again?: Yes!
2 comments:
Was it like a dough on top? Or just a crumbly topping???
It ended up sort of pie-crusty. It was very good!
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