It's a very little known fact, but apparently Baked Macaroni and Cheese is impossible to photograph. At least it's impossible for me because I took 6 pictures and they were all trash. Sorry about that.Luckily, the food was a bit better. I cooked some macaroni about 90% of the way done, then set aside and cooled off with some water. Next, I mixed milk, cheddar and parmesan cheeses, and some spices together. I combined those, set them in a baking dish then topped with breadcrumbs and more cheese. The end result was pretty good, but not as crazy decadent as you might think. I think if that's what you're going for, you would want whole milk or maybe even heavy cream and quite a bit more cheese.
That said, I liked it, Gwen liked it, and even my niece and nephew liked it. And if you can please 3 and 4 year olds with macaroni and cheese, obviously you're on the right track.
Modifications: Different cheeses, more cheese, whole milk
Make again?: Yes, but maybe a bit more splurging on the ingredients next time.
1 comments:
Felipe made macaroni and cheese yesterday. It was really really yummy. I will post the recipe today or tomorrow. It was by no means healthy, but really good!
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